Fermentation Crock with Weights - Ceramic Sauerkraut Pickling Crock - Stoneware Kombucha Brewing (3L)

The TOMO Ceramic Fermentation Crock with Weights is the perfect choice for creating delicious, homemade probiotic-rich foods. This multi-purpose vessel can be used as a fermentation pot, kimchi pot, sauerkraut jar, pickle crock, Chinese pickle jar, or kombucha crock.

Made with extra-thick ceramic walls, this crock is built to last a lifetime. The extra-wide mouth lid makes it easy to pack your vegetables and simplifies the cleaning process.

✔️ SUPERIOR QUALITY: The TOMO Stoneware combines innovative design with traditional, quality craftsmanship. You can create nourishing, probiotic-rich foods like German sauerkraut, pickled vegetables, kombucha, and kimchi at home. Every detail has been carefully considered to develop this restaurant-grade fermenting and pickling crock. The kit includes 2 weights and a wooden tamper.

✔️ DURABLE CERAMIC WALLS: The finest natural earthenware has been carefully selected and the vessels have been rigorously designed to last a lifetime. The earthen ceramic blocks UV light, ensuring that all nutrients and healthy enzymes remain intact for maximum sour deliciousness.

✔️ WIDE WATERLOCK SEAL: The seal creates an oxygen-free environment where gases can escape while keeping air out. TOMO's extra-wide waterlock reduces the need to constantly refill the seal, ensuring delicious results every time.

✔️ PREMIUM GLAZE: The crock is fully glazed inside to prevent the development of odors. It is made of high-quality ceramic that is non-porous and will not craze. Cleaning is easy with warm soap and water.

✔️ FERMENTING CROCK SIZES: The 3L (1 Gallon) crock can accommodate 2-3 cabbages, making approximately 5 mason jars of sauerkraut. The 7L (2 Gallon) crock can fit 5-7 cabbages, producing around 12 mason jars. As a Kombucha Fermenting Vessel, the crock can make a full 3L or 7L batch.

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